Are you a food waste entrepreneur looking to grow your business? Join our network of like-minded individuals and take advantage of the growing demand for food waste solutions.
With poor service delivery in many municipalities, legislative pressure to ban organics from landfill, and a limited amount of landfill airspace available, the need for effective food waste management is more pressing than ever. Additionally, growing environmental concerns and the ever-increasing demand for food create a unique opportunity for food waste entrepreneurs to make a real difference.
Our solution is simple yet effective. We offer training in the Bokashi Bran system, which is designed to stop food waste from rotting and enable fewer collections. By creating a network of collectors and composters, we help entrepreneurs handle food waste within their communities and complete the circular economy by creating off-take markets for produce and compost.
Bokashi is an ideal solution for food waste entrepreneurs as it makes composting cooked food, meat products, and dairy safe, enriches soil for growing food, and ticks 13 out of 17 UN Sustainability Goals. With our comprehensive training and support, you can become a successful food waste entrepreneur and make a positive impact on your community and the environment.
Don’t miss out on this opportunity to grow your business and make a real difference. Join our network of food waste entrepreneurs today.
1-day training programme @ R4900 per candidate.
2 or more candidates from the same organisation @ R4650 each.
What you get:
Place: Roodepoort, Gauteng
When: Limited courses per year. Complete the application form to get details of the next course. Limited to 6 people per course.
Join the network of food waste entrepreneurs.
After graduating as a Bokashi Bran Food Waste Entrepreneur, you will receive preferential pricing for reselling, ongoing support, and an invitation to attend workshops and meet other entrepreneurs in the programme.
Our Solution – Food waste entrepreneurs
What you will learn:
Food waste is one of the largest contributing factors to global warming. Are you ready to be part of the solution?
Separating food waste highlights areas of unnecessary wastage, leading to cost savings.
Organic waste going to landfill represents 40% of all waste streams. This has major environmental consequencs.
Following the Bokashi Bran system can allow food waste to be collected once a month from households - major cost saving.
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